Italian Restaurant

A little bit about a lot of things – Pasta Flight

Recently a childhood friend of mine got married in Italy. With a new baby at home, we unfortunately had to miss the wedding. So for the time being, the only Italian flight I’m experiencing is the pasta flight at Terramia. I loved the restaurant, it was cozy and inviting. While they have been recognized with awards for their food, Terramia still remains authentic (no tourist trap here!).

Every Monday night from 5pm -10pm, Terramia will be serving pasta flights for $25. Mix and match 3 pastas from the following list: Read more

spaghetti

How to eat spaghetti like a true Italian

When you think of Italian food, what comes to mind? For many, it’s probably a giant plate of spaghetti noodles, topped with a hearty meat sauce and a generous serving of juicy meatballs. Unfortunately, that dish you’re envisioning isn’t the least bit Italian. It may be a signature dish of many Italian restaurants in the U.S., but that dish doesn’t bear much resemblance to the Italian dishes that started our love for spaghetti, or the way true Italians eat the dish today.

I spoke with a few chefs and real-life Italians to get more of a feel for how it’s supposed to be done. What I learned was just how much we’re screwing it all up. Read more