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Terramia Ristorante ranked #1 on Timeout's "The best Italian restaurants in Boston"

"Since opening in 1993, Terramia has been treating North End diners to elevated, well-done Italian fare. The varied menu includes creative interpretations of seasonally-based classics, though many local customers swear by classics like spaghetti con pomodoro and the signature open-faced ravioli, served with sea scallops, shrimp, fresh zucchini, and lobster Mascarpone reduction..." - Timeout

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Terramia Ristorante
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exteriorPlace setting with a white linen table cloth, fine dishware and a vase of yellow flowers

Private Menu I

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Private Menu I

Antipasti

Choice of:

Mista
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Mista

Organic baby greens salad, cherry tomato, red onion, mustard, evoo, white balsamic dressing, shaved reggiano cheese.

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VGF
Zuppa di Pomodoro
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Zuppa di Pomodoro

Oven roasted tomato soup, roasted garlic, basil, fresh buffalo mozzarella.

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V
Caprese
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Caprese

Fresh burrata cheese and heirloom tomatoes salad, basil, evoo.

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GF

Primi

Choice of:

Vegano Ravioli
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Vegano Ravioli

Zucchini, eggplant, red bell peppers, tomatoes vegan ravioli, organic San Marzano or aglio e olio.

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V
Pappardelle alla Bolognese
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Pappardelle alla Bolognese

Pappardelle pasta, traditional ground veal, beef, pork meat tomato rag, basil, Parmigiano cheese.

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V

Secondi

Choice of:

Pollo Marsala
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Pollo Marsala

Murrays Farm organic chicken breast, wild mushrooms, smoked pancetta, spianch, herb roasted potato, thyme marsala cream sauce.

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GFV
Salmone
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Salmone

Pan seared salmon, mustard crab meat crust, mash potato, roasted potato, wilted baby spinach, citrus reduction.

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Maiale
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Maiale

Filet of pork tenderloin, honey walnuts crust, parsnip puree, baby spinach, dried California prune sauce.

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V
Risotto Porcini E Asparagi
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Risotto Porcini E Asparagi

24Arborio rice with Italian porcini mushrooms, asparagus tips and white truffle oil.

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VGF

Dolce

Choice of:

Tiramisu
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Tiramisu

10001
Vegan Gelato
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Vegan Gelato

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V
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Gluten Free Chocolate Cake

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Show All Items
GFGluten-Free
VVegan
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Terramia Ristorante
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