ABCD’s North End/West End Neighborhood Service Center Buona Sera

ABCD’s North End/West End Neighborhood Service Center (NE/WE NSC) fundraising celebration, Buona Sera: An Evening with Friends, raised nearly $50,000 to aid low-income and elderly residents of the North End and West End who turn to the center for assistance.

For the fifth year in a row, Ron Della Chiesa of WGBH and the Boston Symphony Orchestra performed as the event’s master of ceremonies. He played a few lines from “God Bless the Child” by Billie Holiday: Read more

Improper Bostonian: Dining Out to Conquer Diabetes CityFeast Event

On Sunday, Jan. 29, the 12th annual CityFeast: Dining Out to Conquer Diabetes, a unique dining event was held at various restaurants in Boston’s North End to benefit Joslin Diabetes Center’s High Hopes Fund. CityFeast guests enjoyed five-course prix fixe menus with wine pairings at a selection of restaurants, including Antico Forno, Aria, Trattoria, Bricco Ristorante, Lucca, Taranta, Terramia Ristorante and Tresca.

 

From Improper Bostonian

“Headed for Dinner at Terramia, North End” Painting

North End resident and artist Michael Dean shares his 24″x18″ oil painting of Terramia Ristorante on the corner of Salem and Bartlett Street. Headed for Dinner at Terramia, N.End is a commissioned piece Michael recently painted for former North End resident Matt Cook. The painting is a visual representation of Matt’s own charming North End story.

Matt spent over ten years living in the North End creating fond memories of the buildings and streets, as well as of his regular dinners and good times at Terramia Ristorante. Those memories include courting and, ultimately, proposing to his wife Jaimie, right there in the restaurant itself. Jaimie of course said, “Yes!” Read more

11 Ways to Save Money Eating Out

Dine early in the week

Restaurants often have deals on slow days, like Mondays through Wednesdays, to try and drive business. They’ll usually post those deals on their websites or social media pages, so head online before deciding when and where to eat. “It could save a patron tens (even hundreds!) of dollars to just take a quick browse,” says Sri Divel, operating partner of Salt Creek Grille. Check out more habits of people who are great at saving money.

Share the love

By sharing a few plates—big or small—with the rest of your table, everyone in your group can save money. “Make sure you have a variety of pastas, vegetables, and protein, and enjoy everything without overspending,” says Carla Gomes, owner of Antico Forno, Terramia Ristorante, and Cobblestone restaurants in Boston. Even though you’ll get to taste more dishes, you’ll actually end up spending less money. Find out the most polite way to split the bill. Read more

6 New Reasons to Dine Out in Boston

Monday night pasta flights at Terramia Ristorante
If the phrase “pasta flight” suggests grabbing a ticket to Italy, save your dough — and just head to the North End, where Terramia has introduced a weekly sampling series that lets guests choose any three pasta options for $25. Options include baked rigatoni with sausage and broccoli rabe, gnocchi with buffalo mozzarella and smoked pancetta and pappardelle with veal.

98 Salem St.; 617-523-3112

 

Source: Zagat.com

How to eat spaghetti like a true Italian

When you think of Italian food, what comes to mind? For many, it’s probably a giant plate of spaghetti noodles, topped with a hearty meat sauce and a generous serving of juicy meatballs. Unfortunately, that dish you’re envisioning isn’t the least bit Italian. It may be a signature dish of many Italian restaurants in the U.S., but that dish doesn’t bear much resemblance to the Italian dishes that started our love for spaghetti, or the way true Italians eat the dish today.

I spoke with a few chefs and real-life Italians to get more of a feel for how it’s supposed to be done. What I learned was just how much we’re screwing it all up. Read more

Prep of Boston

Hey y’all!

Prepare yourself for drool worthy descriptions of food…

Among the incredible streets of the North End lies an adorable restaurant with some of the most amazing food in Boston. Recently I was given the opportunity to go to Terramia, a well known restaurant in the city, to eat dinner. My roommate and I were treated like absolute queens and ate like them, too. The environment was filled with a mixture of couples, tables of women celebrating engagements, and tables of families. I love how restaurants in the North End tend to bring together a fun group of people, tourists and locals alike. Read more

Endless Pastabilities – The Boston Food Journal

The pastabilities are endless…no really, they are.

Terramia Ristorante on Salem Street in the North End is serving up one of the best pasta pairings around.

Spaghetti, rigatoni’s, campanelle’s – any die hard “carbo” will understand the complexities involved in choosing just one of many endless noddle types. But why choose one when you can choose multiple? With the ‘Monday Night Pasta Flight’ at Terramia, you can mix and match up to three pasta dishes from their varied menu offering. Read more